位於忠泰美術館二樓，#二階割烹Nikai 記憶點最高鮪魚中腹 熟成12天，油脂香氣迷人帶出魚肉香甜～ Tags: 0 comments 52 likes 3 shares Share this: 算命的說我很愛吃 About author not provided 吃我想吃，說我想說 20785 followers 19421 likes "http://www.masterpon.com/" View all posts